Description

RESPONSIBILITIES:

• Accept bars, drinks and dry food from the Airline's arriving flights, control the compliance of the return in accordance with the flight documentation issued by the flight attendants.
• Issue additional orders and complete bars, drinks and dry food to ensure the flights of the Airline.

REQUIREMENTS:

• Secondary education (Profile education related to food provision is preferrable).
• Aviation experience and understanding of onboard catering. Ability to correctly and competently draw up documentation.
• Knowledge of Microsoft Office programs.
• Knowledge of Russian, English (basic level).
• Punctuality, diligence, sociability, benevolence.